The art of ham carving.

Our Master Carvers take care of the last but not least important phase of the production process. A proper cut is indeed the key for the success of a Dehesa de Campo Alto delicious Iberian ham.

This is why our sliced products are very carefully hand carved with the best technique thanks to our Carvers experience. This way their colour and, mainly thier flavour, reach their magnificence.

The carving experience

Essential for the tasting

Technique and accuracy

Slices made to measure

Ready to taste

Comfortable and high quality


Pair with red wine

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